Africa

Fergus Flynn established Kafue Fisheries, a tilapia farm in Zambia in 1981, and ran it for the next 31 years. In this article he shares some hard-won insights into the development of one of sub-Saharan Africa’s most forward-thinking, long-lived, and commercial…

Kara Birkenmayer grew up in Johannesburg, studied at Harvard and, after a short shift of work experience in Panama, ended up in the Seychelles where she is leading a team of inspiring women working on the culture of some very interesting and upcoming aquacultu…

The hard work and commitment of Precious Sanjama, a young entrepreneurial Malawian, reflects a new generation of talent emerging in the country’s aquaculture sector.

Kelp Blue is in the process of raising $60 million to establish a series of kelp farms off the coast of Namibia which, by 2050, will be capable of absorbing more CO2 than is produced by the Netherlands each year.

Adam Taylor, founder of the largest tilapia producer in Africa, sees huge scope for improvements in the sector - in particular driven by advances in nutrition and genetics.

A fish farming system which produces tilapia, algae and plants that can be used as both fish feeds and agricultural fertilisers has been established by two West African entrepreneurs.

Aquaculture development is strained by a hesitancy to envision large-scale change. Fostering minor, incremental improvements to livelihoods that are not sustainable perpetuates the norm and only sustains poverty rather than alleviating it.

During an era when more and more freshwater bodies are being affected by saltwater intrusion, should aquaculture operators consider diversifying into species that have a greater tolerance for saline conditions?

A desire to improve fish farming efficiency, strengthen employment opportunities in rural Kenya and reduce HIV infection levels around Lake Victoria all inspired Dave Okech to come up with a novel, yet simple, way to help fish farmers and fish traders alike.

African Blue, a Kenyan tilapia producer, could offer a model for the development of freshwater cage aquaculture across Africa.

Using sea water to create coastal wetlands in which crops including fish and shellfish can be grown is a relatively new concept, but Yanik Nyberg, founder of Seawater Solutions, believes that it can help to revolutionise food production and biodiversity, while…

Fresh insights into which species of finfish – and in which regions – are poised for the greatest growth rates in the coming years was the topic of a discussion between The Fish Site and Rabobank’s Gorjan Nikolik this week.

Funke Olatunde Kechicha is a catfish producer at Imoran Farms and PhD student at the University of Ibadan in Nigeria. She recently won the Rising Star category at the 2020 Aquaculture Awards and is looking forward to both improving her own production and to he…

Tilapia producers in different countries have fared very differently in 2020. This run-through of the key regions provides a valuable overview of a year that many will want to forget.