Shrimp

Nearly 90 percent of the soybean meal (SBM) used in shrimp diets could be replaced by the comparatively cheap cottonseed meal (CSM) without adversely impacting shrimp performance.

Giant river prawn production is substantially more efficient if waterthyme is added to the system, according to new research.

Insights into some of the most progressive aquaculture producers are now accessible to the public thanks to a new initiative by the Sustainable Fisheries Partnership (SFP).

The reasons why shrimp are denied access to the US market raises serious questions about both food safety and food waste.

The first super-intensive indoor shrimp farm in Qatar is being constructed by Blue Aqua International and ITQAN.

The ASC’s Shrimp Standard has been officially endorsed by the Global Sustainable Seafood Initiative (GSSI), one of the world's leading seafood industry benchmarks.

The lucrative Chinese shrimp market is set to show signs of recovery soon, according to Ecuadorian officials, now that the national holiday has drawn to a close.

A new tool incorporating the latest advancements in genetic marker information for whiteleg (vannamei) shrimp has been launched this week.

Benchmark has targeted raising £43 million in order to scale up and speed up the commercialisation of its novel sea lice treatment system CleanTreat.

The value of using certain strains of probiotics in vannamei shrimp production has been confirmed by a new study in Iran.

Artificial intelligence (AI) is already making huge improvements to the efficiency and sustainability of global aquaculture, as this practical guide to some of the best systems currently available shows.

Including low levels of lupin seed meal in the diets of shrimp can stimulate their immune systems.

Officials in Vietnam have announced plans to regulate the levels of the preservative ethoxyquin in aquafeeds, in order to maintain its significant aquaculture exports to the EU.

Two months after its last report on the global animal protein production sector, Rabobank’s Gorjan Nikolik offers The Fish Site some revised thoughts on the recent performance of the fishmeal, salmon and shrimp sectors a…

Construction of Project Sea Dragon’s $1.45 billion tiger prawn farming venture has started in earnest in Australia’s Northern Territory.

The global shrimp farming sector poses serious risks to both investors and the environment, according to a new report.

Industry experts have estimated that Ecuador has achieved a new shrimp export record - with over 1.4 billion pounds, worth US $3.6 billion, thought to have been exported during 2019.

Hendrix Genetics has appointed Ton Hovers as its business development manager for its shrimp division, Kona Bay.

Indian shrimp make a suitable candidate species for aquaculture during the hottest months of the year, according to a new study.

Improving the quality of its farmed species, including shrimp and pangasius, is one of the key goals that’s been set out by Vietnam's department of fisheries for 2020.