Marine fish

AltaSea, CSUN, LA Coalition and Santa Monica College will hold their second annual webinar series focused on aquaculture for the economy and ecosystem this June.

Competitors in the F3 Challenge – Carnivore Edition have sold a combined total of over 3,141 tonnes of fish-free feed at the halfway point in the sales contest, which is designed to spark innovation in the aquafeed indus…

ASC’s Supervisory Board has recently welcomed five new members, including a new chair, Margret Thalwitz, who brings decades of experience in academia and organisations such as the World Bank to the role.

CO₂ feed ingredient entrepreneur Deep Branch is partnering with Landsvirkjun, Iceland’s national power company, to analyse the feasibility of constructing a commercial-scale plant in Iceland.

Kenya’s aquaculture sector must grow to improve the country’s food security. This article looks into the pros and cons of cage versus pond farming, with insights from fish farmers in western and central regions, and prov…

Members of the public are being invited to help shape Aquaculture Opportunity Areas and offshore aquaculture development in Southern California.

Australian researchers have partnered with a local black soldier fly (BSF) producer to identify a more sustainable, high-quality protein source for marron and barramundi diets.

China has delivered the world’s first 100,000 tonne smart aquaculture vessel on 20 May in Qingdao City.

Researchers have developed a low-cost sensor suite that can help aquaculture producers make the digital transition without needing complex technical expertise.

New data from the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA) shows that total organic aquaculture production in the EU came in at 74.032 tonnes in 2020, with Ireland standing out as the l…

An innovative container design has shown promising results for use in international air freight of live fish.

Data released from the IFFO from January to March 2022 shows lower year-on-year use of fishmeal and fish oil and reviews the start of China's aquaculture cycle.

Modifying different plant species to create immune-boosting antigens through “molecular pharmacy” can help researchers develop new oral vaccines for aquaculture, according to a new publication.

Dagón – Israel’s pioneering hatchery and leading fish farmer – offers a tantalising glimpse of how aquaculture in the MENA region is evolving and of the emerging species that have the greatest commercial potential.

Cell culture and alternative seafood pioneer Finless Foods will unveil its pokè-style plant-based tuna to delegates at the National Restaurant Association trade show.

Whether cod farming can be profitable, despite the high production costs, is the subject of a new study by Norwegian researchers.

Plant-based seafood maker Good Catch has announced a partnership with Ladle & Leaf restaurants to launch fish-free soups.

F3 will host an expert panel at its upcoming webinar, Synthetic biology: customising nutrients for aquafeeds on 19 May.

A new tool that helps fish farmers manage flatworm infections in kingfish and amberjacks has been developed by the Cawthron Institute.

More than 2,600 visitors came to the Aquaculture UK conference and trade show in Aviemore this year, a nine percent increase on the last show in 2018.