Cold water

Flipping the oyster farming script

Technology & equipment

10 October 2025

From co-designing with farmers, to battle-testing at sea, to building for the next frontier, Seapa says it is trying to redefine what’s possible for oyster growers worldwide.

by Tristan Macquet Co-founder, Le Paysan Marin

Aquaculture intelligence with Hatch Blue Consulting Emerging sea-based farming technologies: a review

Sea lice

6 October 2025

Walking through the halls at AquaNor this year reinforced how diverse and ambitious innovation in aquaculture has become: from advanced feeding systems and real-time environmental monitoring to next-generation farming solutions, it was impossible not to notice…

by Inken Tiedemann Project manager, Hatch Blue Consulting

Meet the founders Boosting the rainforest with Amazonian algae

3 October 2025

Fabiane Almeida, founder of Aqua Viridi, is convinced that producing Amazonian algae can help tackle environmental challenges, increase food production and create employment opportunities in the heart of the rainforest.

Generation recirculation Danish Salmon’s journey to RAS success

Recirculating aquaculture systems (RAS)

22 September 2025

While the struggles of most of the world’s flagship salmon RAS growout projects are well known, Danish Salmon has been generating profits for two consecutive years, suggesting that there might be a future for a sector that has largely failed to live up to the …

Meet the founders From jellyfish to algal blooms: tackling salmon farming’s hidden hazards

Sea lice

19 September 2025

FP Aquaculture & Ocean Health is developing an all-in-one tool to help salmon farmers detect small but destructive biological threats before they strike.

MEPs urge recognition for shellfish farming in EU food policy

Events

21 October 2025

Nofima study explores how warm water rearing affects salmon smolts

Husbandry

17 October 2025

New Chilean bill seeks to ban octopus farming nationwide

Welfare

17 October 2025

New partnership advances humane culling practices in smolt production

Welfare

16 October 2025

New funding backs genetic research to save the UK native oysters

Restorative aquaculture

15 October 2025

SMASH it! brings bold, functional flair to the seafood aisle

Marketing

15 October 2025

Global Aqua Days 2025 How data can deliver meaningful improvements in aquaculture

Technology & equipment

15 October 2025 Sponsored

Can IMTA be commercially successful in the West?

11 October 2021

A tale of two oyster farms: social acceptance in the US aquaculture sector

Production systems

11 December 2020

Tales from a tribal trout farm

Recirculating aquaculture systems (RAS)

18 November 2020

What the salmon sector should learn from COP27

12 December 2022 Opinion

Salmon farmers use their voice to raise awareness on International Women's Day

Jobs

8 March 2022

Eyes on the horizon: an aquaculture leadership blog It's time blue foodies come together and speak up

NGO

19 May 2021

Aquaculture intelligence with Hatch Blue Consulting Is the profitability of Norway's traditional net pen salmon sector under threat?

Recirculating aquaculture systems (RAS)

18 January 2023 Sponsored

Generation recirculation Land-based salmon farming: key investment considerations

Recirculating aquaculture systems (RAS)

16 July 2021

Health specialists aim to tackle gill challenges in salmon

Disease

14 February 2025

Hungarian aquaculture: an alternative approach

Husbandry

4 September 2024

Women in aquaculture Breaking new ground in Sri Lanka's aquaculture sector

12 August 2024

Production systems

The Lutz Report Will the flounder industry's output stay flat?

Disease

15 October 2025

Generation recirculation Turning bioremediation into a business model for RAS

1 October 2025

SEAFDEC/AQD trial cuts milkfish farming period by half

Open farming systems

1 October 2025

Shrimp industry unites to chart cleaner energy future in Ecuador

Open farming systems

29 September 2025

View all

Our series

The Nofima notebook How are genetic technologies being applied to combat infectious diseases in aquaculture?

7 September 2022

Study validates the use of low peracetic acid doses in RAS

24 February 2022

Advancing selective breeding in sea bass and sea bream

25 November 2021

The Lutz Report Will the flounder industry's output stay flat?

15 October 2025

Arapaima: big fish, yes. Big future? Maybe.

16 June 2025

Big on barramundi

20 January 2025

Generation recirculation Turning bioremediation into a business model for RAS

1 October 2025

Danish Salmon’s journey to RAS success

22 September 2025

Meet Sweden's biggest biofloc fan

9 May 2025

Aquaculture intelligence with Hatch Blue Consulting Emerging sea-based farming technologies: a review

6 October 2025

Two complementary approaches to restoring oceans, coastlines and communities

2 July 2025

Shrimp farming innovations that combine profitability with environmental stewardship

21 May 2025

Technology & equipment

Trond Williksen joins Aquaticode

Breeding & genetics

14 October 2025

Salmon farmer signs deal for floating solar array

13 October 2025

Petuna opts for Ace's biomass camera

7 October 2025

Global Aqua Days 2025 Why aquaculture must continue to embrace the digital

1 October 2025 Sponsored

View all

Nutrition

Shedding new light on synergies in aquafeed ingredients

Feed ingredients

3 October 2025

India insect meal company wins approval for aquaculture use

Feed ingredients

24 September 2025

Circularity and LCA as drivers of sustainable aquafeed formulation

Fisheries

18 September 2025

Global Aqua Days 2025 The dual importance of astaxanthin in aquafeeds

Feed ingredients

17 September 2025 Sponsored

View all

Salmonids

Salmon Scotland eyes increased exports to India

Tariffs and trade deals

9 October 2025

Onda to double down on Tenicibaculum research

Bacterial diseases

8 October 2025

Erling Haaland to front Norwegian salmon campaign

Marketing

8 October 2025

Scottish Government commits to welfare legislation for farmed fish

Welfare

6 October 2025

View all

Bivalves

Texas A&M to open new marine aquaculture HQ

Education & academia

14 October 2025

Celebrating the growers of Scotland's most gourmet shellfish

Awards

2 October 2025

Purina backs UK’s largest oyster reef restoration off Norfolk coast

Restorative aquaculture

10 September 2025

Meet the founders Magma: France’s land-based seaweed startup

Land-based production systems

1 September 2025

View all

Aquatic plants

WWF and Hatch Blue launch Blue Catalyst innovation challenge

25 September 2025

Oxford study finds lasting impacts of aquaculture on Greek seagrass

4 July 2025

Omarsa, ASC and Labeyrie establish mangrove restoration plan

Regenerative aquaculture

8 May 2025

Regenerative aquaculture The plant that’s bringing new life to abandoned shrimp ponds

Restorative aquaculture

23 April 2025

View all

Startups

Alaskan mariculture: a lifeline for The Last Frontier A regal seaweed company in Prince William Sound

13 October 2025 Sponsored

Maine gears up for Blue Economy Investment Summit

Events

9 October 2025

Aquaculture companies struggle to make the cut with Katapult

Startups

3 October 2025

Alaskan mariculture: a lifeline for The Last Frontier Taking the bull kelp by the horns

29 September 2025 Sponsored

View all

Women in aquaculture

A Colombian model for community-based tilapia farming

17 October 2025

Women in aquaculture: Fairouz Abbassi

20 August 2025

Women in aquaculture: a personal perspective

4 July 2025 Opinion

The Nofima notebook

How are genetic technologies being applied to combat infectious diseases in aquaculture?

7 September 2022

Study validates the use of low peracetic acid doses in RAS

24 February 2022

Advancing selective breeding in sea bass and sea bream

25 November 2021

Oyster farming for a new generation

Oyster farming technology coming up from Down Under

27 April 2021

Positional sense: why farming SatNav is here to stay

25 February 2021

Why live tanks are the future of oyster storage

22 January 2021

Rattling the cage

Why US seafood consumers must own their own impact

13 September 2023 Opinion

Why the aquafeed sector must become more transparent

9 March 2021

What’s holding back high impact aquaculture development?

4 January 2021

Regenerative aquaculture

The couple at the heart of northern Chile's seaweed revival

5 September 2025

Saving Santa Barbara’s kelp forests by ranching purple urchins

28 July 2025

Can mud crabs clean up Indonesia's failed shrimp farms?

25 July 2025

Pioneers of African aquaculture

Marc de Laminne, Luangwa Bream Farm, Zambia

16 April 2025

Why small tilapia have a big future in African aquaculture

31 July 2024

How small-scale farmers are helping Kenya’s biggest tilapia business

10 July 2024

Generation recirculation

Meet Sweden's biggest biofloc fan

9 May 2025

Farming yellowtail amidst the avocados

19 February 2025

Austria's alpine shrimp innovator

2 October 2024

Learning the ropes: a beginner's guide to mussel farming

Storms and stress but signs of success for a fledgling mussel farmer

12 March 2025

Life lessons and keeping a mussel farming business afloat

4 January 2023

Mussel farming: a source of sustainable protein that promotes biodiversity

24 November 2021