Soy source: feed producers unite against rainforest destruction Feed ingredients Sustainability Atlantic Salmon 19 December 2019
AquaBounty's angst at “unnecessary” labelling law Post-harvest Regulations Salmonids 17 December 2019
The farm that aims to monitor every individual salmon Health Technology & equipment Atlantic Salmon 16 December 2019
Study supports co-culture of sea cucumbers and snails Integrated multi-trophic aquaculture (IMTA) 16 December 2019
Sustainability breakthrough for African and Asian reduction fisheries Fish stocks Feed ingredients Sardines 12 December 2019
Is thermal delousing welfare-friendly? Sea lice Non-medicinal treatments Atlantic Salmon 7 December 2019
Salmon supplier joins Ocean Disclosure Project Sustainability Certification Salmonids 3 December 2019
Seaweed supplementation shows delayed mortality in farmed seabass Feed ingredients Bacterial diseases Sea bass 30 November 2019
World’s first salmon trading insurance partnership Marketing Economics Atlantic Salmon 26 November 2019
Salmon waste-to-biogas facility wins environmental award Environment Awards Atlantic Salmon 21 November 2019
Iceland launches second phase of ambitious salmon restocking scheme Fish stocks Hatcheries Atlantic Salmon 20 November 2019
The Nature of Aquaculture Diving deep into restorative aquaculture Sustainability 20 November 2019 How tech is transforming our understanding of the ecological benefits delivered by New England’s renowned shellfish farming sector
How aquaculture producers can benefit from a “beyond compliance” approach Regulations 15 November 2019
Mowi, SalMar, Grieg, Leroy face US price-fixing subpoenas Post-harvest Regulations Atlantic Salmon 15 November 2019
The batteries that can save €200,000 per salmon production cycle Sustainability Technology & equipment Atlantic Salmon 14 November 2019