Aquaculture Stewardship Council (ASC) is proud to have supported a recent initiative that aims to empower female entrepreneurs who are working in aquaculture and wider blue economy across Latin America.
Alan Espinoza, founder of Bendito Mar, is determined to transform Mexico’s shellfish farming sector in order to improve the environment and create new livelihoods for people in fragile former fishing communities.
AMS's Oyster Farming System – an innovation that’s capable of producing 50 dozen unique, premium (75 mm) oysters per lineal metre of farm – is nearing commercial launch.
Ewan McAsh is the founder and CEO of Oceanfarmr (originally SmartOysters) – a startup that aims to streamline production and open up access to finance for 400,000 producers of oysters, mussels and seaweed around the world.
Senegal needs to step up its domestic oyster aquaculture sector to better meet domestic demand, according to Amy Gaye, FISH4ACP’s national professional officer in Senegal, who has been working on a new project for FISH4ACP.
Researchers from the UK and Italy met in early February at a workshop in Sardinia aiming to identify and prioritise the challenges and research needs for aquaculture development on the Mediterranean island.
Abigail Barrows dialled back an international research career to establish an oyster farm in her native Maine, which she is trying to make as sustainable and plastic-free as possible.