Post-harvest

Cermaq, Labeyrie, and IBM Food Trust have teamed up on a blockchain technology project that will allow consumers to find out great detail about every salmon farmed by the international firm.

Some of the world's largest salmon farmers, including Mowi, Grieg Seafood, SalMar and Lerøy are all facing subpoenas from the US Department of Justice as they investigate allegations of price fixing.

The US seaweed aquaculture sector is beginning to take off, in the process growing brand new businesses, providing important ecosystem services and allowing fishermen to supplement their income, as Ti…

Professor Ahmed Hassan discusses the scope, scale and ambition of the Suez Canal Fish Farming and Aquaculture Company, which is well on its way to achieving one of the most ambitious outdoor aquaculture projects ever seen.…

A new study finds that feeding black soldier fly larvae to salmon at the sea-water stage did not impair the physio-chemical quality of the finished salmon fillets.

DNA analysis of seafood products showed widespread mislabelling and, in some cases, the mislabelled products are species that are not authorised for sale within Canada.

The Global Aquaculture Alliance (GAA) has launched a redesigned Best Aquaculture Practices (BAP) website as part of a rebranding campaign.

Wester Ross Fisheries Ltd, the oldest independent salmon farmer in UK, starred in BBC2 programme 'What Britain Buys and Sells in a Day' on Monday 7 October.

New analysis shows the global potential of seaweed and shellfish to improve ocean health, provide food, and support livelihoods.

Eating mussels three times per week may bring about significant health benefits – such as reduced risk of cardiac arrest – thanks to their omega-3 fatty acid properties.

Shrimp producers are going to have to embrace new technologies and production techniques if they are going survive, according to Rabobank’s senior seafood analyst Gorjan Nikolik.

Fears that Scottish salmon fillets will be subject to hefty import tariffs by the US have been allayed, following clarification from the American authorities.

The giant river prawn (Macrobrachium rosenbergii) fetches excellent prices in seafood markets across Asia. Aggressive marketing plus the recent development of monosex broodstock might soon make it as …

The Ocean Disclosure Project (ODP) is pleased to announce retailer Aldi UK & Ireland has become the newest participant in the ODP.

Tristan Hugh-Jones of Loch Ryan Oysters will represent Scotland in the World Oyster Opening Championships in Galway, having won this year’s Scottish Oyster Shucking Championships.

The Scottish Salmon Company (SSC) has been shortlisted in four categories at the Highlands & Islands Food & Drink Awards (HIFAD).

Asda has become the first retailer to publish sourcing details for its farmed seafood, as part of an update to the company’s annual Ocean Disclosure Project (ODP) profile.

Fish health and the environment, managing risks in aquaculture and insights into the relationship between aquaculture producers and seafood consumers are set to be the key themes covered by plenary ta…

Russian Aquaculture, the country’s leading salmon producer, has reported a record start to 2019.

The founder and CEO of a new cloud-based digital trading platform for seafood explains to The Fish Site how he aims to disrupt the seafood trading industry.