BlueNalu to take cell-based seafood to South Korea 10 Jul 2020 Cell-based seafood specialist BlueNalu has signed an agreement with Pulmuone, a food products firm headquartered in South Korea.
Why farm salmon if you can print them? 7 Jul 2020 A new technique that allows the 3D printing of fish such as salmon and tuna is currently being developed by a consortium of students.
The wisdom of Solman 26 Jun 2020 Odontella, the world’s first business to develop food products based on microalgae and marine algae, has signed two contracts, worth “several million euros”, for its algae-based salmon substitute.
