Europe

Nicki and John Holmyard, founders of the UK's largest mussel farming company, Offshore Shellfish, explain why post-Brexit regulations are posing a grave risk to their business.

Why industry and academic collaborations are aquaculture’s secret weapon

Nutrition Health Salmonids

20 February 2021

Feed extrusion linked to deformities in farmed wrasse

Feed formulation Welfare Wrasse

19 February 2021

The Nofima notebook How AI is helping to solve key fish health issues

Health Technology & equipment Atlantic Salmon

19 February 2021

A new artificial intelligence (AI) tool that can help provide a detailed evaluation of Atlantic salmon skin is currently being developed by researchers at Nofima.

Farmers seek compensation for salmon lost to seals

Predators Regulations Atlantic Salmon

18 February 2021

A novel, rapid method for identifying bacterial threats in aquaculture

Bacterial diseases Technology & equipment Shrimp

16 February 2021

Aquaculture initiative paves way for women to return to work

Jobs

16 February 2021

Seafood and the pandemic: moving from shock to stability

Economics People Salmonids

15 February 2021

Unlikely champions of aquaculture Unlikely champions of aquaculture: Alf-Gøran Knutsen

Sustainability Technology & equipment Atlantic Salmon

15 February 2021

Former economics teacher Alf-Gøran Knutsen is a well-known champion of the aquaculture sector. His farm, Kvarøy Arctic, helped to define the Whole Foods Farmed Salmon Standard and is the only farm to have the ASC, SFW, BAP, Global GAP, IBM Food Trust block cha…

Even before the first ropes are in the water setting your own mussel farming company can be quite an adventure, as Judith Brown, has discovered.

February 2021

January 2021