IntegraSEE’s CEO, Lawrence Taylor, explains how monitoring the behaviour of a handful of mussels in a MarineCanary unit can alert aquaculture operators to water quality issues, including pollution, pathogens and temperature anomalies.
Phil Cruver, former CEO of Catalina Sea Ranch, explains why he’s now focusing his attentions on producing food-grade seaweed in the Caribbean, using a unique, submersible system.
Devices that produce nanobubbles are becoming increasingly popular in a range of aquaculture operations, with a growing number of studies supporting their value – both in improving production and in reducing the environmental impact of the industry.
Indonesian aquaculture veteran Hasanuddin Atjo has always been on the leading edge of aquaculture innovation. Now he is on a mission to design and build sustainable, industrial level shrimp farms in Indonesia.
India Boyer is a dealflow manager at Hatch, a role that involves finding – and tracking – emerging startups across the aquaculture value chain, looking to forge possible investments and partnerships. She is also currently in the process of recruiting participa…
27-year-old Nishanth Reddy Kavalreddy has been farming shrimp in India for six years and currently runs a farm divided between extensive and intensive production methods.
More than 30 startups have now joined Indonesia’s Digifish Network, bringing sophisticated innovation and business models to unravel the problems in every segment of the aquaculture industry.
A new fund with the goal of supporting private sector-driven innovations which can improve productivity throughout the aquaculture value-chain has been launched by Msingi – an independent industry development organisation that supports the transformation of hi…
Dr Claude Kaplan, IP expert and director at Hatch Innovation Services*, discusses some of the issues and opportunities relating to patents in land-based salmon farming.
