Shrimp farming veteran Victoria Alday Sanz, who is also editor of the newly-published second volume of The shrimp book, explains why her original deserved a follow-up.
Nueva Pescanova’s plans for starting the world’s first commercial octopus farm may have caused an uproar in some quarters of the mainstream media, but aquaculture of the animals could be the best hope for sustaining wild stocks.
Mercedes Wanguemert, one of Europe’s foremost sea cucumber experts, explains her role in the formation of the continent’s fledgling sea cucumber aquaculture sector and why she believes that the echinoderms have huge untapped potential.
The head of a Ukrainian company that specialises in the design and implementation of RAS facilities is determined to bring his team out of Russia to find work in Europe.
GreenWave’s pilot seaweed subsidies programme can “prime the pump” for meaningful volumes of kelp to be grown in the US, according to Bren Smith, helping to provide livelihoods and ecosystem services in equal measure.
