Aquaculture offers a raft of new opportunities for women in Latin America, according to Hideyoshi Segovia Uno, Commercial and Operations Manager of Spring Genetics.
There is increasing evidence that farmers can augment brain growth in their fish by mimicking aspects of their natural habitat in farm sites. But, from a welfare point of view, are bigger brains a blessing or a curse?
One of the planet’s most sought-after sashimi species could hold the key to profitable land-based aquaculture, according to the head of Kingfish Zeeland.
Stable, biosecure, zero water-exchange aquaculture is the only remedy for repeated catastrophic loss from disease in the shrimp industry, according to Panama-based shrimp RAS expert Dr Bill McGraw.
For the first time ever, the Pacific Spiny Lobster (Panulirus gracilis) has been grown successfully in a closed, land based aquaculture system in Panama, 600 m above sea level, 15 miles from the ocean at a biomass of over 5 kg/m3.
