Increased cultivation of sea sponges has been welcomed by the pharmaceutical and cosmetic industries, but sea sponge aquaculture has become a winning sustainable development strategy for women in Zanzibar.
Cyclone Amphan has compounded the miseries of the shrimp industry in Bengal, which was already reeling under the severe blow of the coronavirus-related lockdown.
A two-year study tracking the environmental effects of commercial kelp aquaculture indicates that seaweed farming activities can significantly enhance marine biodiversity.
Recent work on the impact of climate change on Norway's salmon sector, led by researchers at Nofima, may help both the Norwegian sector, and the wider aquaculture industry, prepare for the numerous climate change-related challenges it faces.
The global salmon sector is suffering from a rising discrepancy between the projected and actual harvests and producers can’t afford to be complacent about their ability to fulfil global demand for salmon.
