Aquanomics

As the coronavirus outbreak continues to spread, The Fish Site caught up with Dr Beyhan de Jong, food and agribusiness specialist at Rabobank, to try and assess its impacts – in China and beyond.

The reasons why shrimp are denied access to the US market raises serious questions about both food safety and food waste.

While there has been some opposition to the recent rash of RAS plants being planned for Maine, proponents of the sector note the potentially huge economic benefits that they can bring to rural communities and the salmon farmers themselves believe that the tech…

With a surge in domestic demand, and a bold new initiative, Burkina Faso has ambitious plans for its aquaculture. But can this land-locked African nation really achieve a 40-fold increase in fish production within a year?

Professor Ahmed Hassan discusses the scope, scale and ambition of the Suez Canal Fish Farming and Aquaculture Company, which is well on its way to achieving one of the most ambitious outdoor aquaculture projects ever seen.