A new book details how Turkey has become a global aquaculture leader, and is now the world’s ninth largest marine finfish farmer. Other countries, particularly in Europe, could learn much from its example.
The ambitions, and profits, of Indian aquaculture operators are constantly undermined by poor access to reasonable loans. However, the adoption of new technologies can help to de-risk investments in the sector by mainstream lenders.
Armed with a homemade submersible cage and a determination to start farming a species that was in decline in the wild, veteran trout farmer Jeff Tuerk decided to establish the North America’s only lake whitefish farm.
Mascha Davis, a registered dietician, nutritionist, author, macro-influencer and the founder of Mini Fish, explains why sustainable aquaculture products, packaged in an environmentally friendly way, offer hope for the future of the seafood sector.
Fresh insights into which species of finfish – and in which regions – are poised for the greatest growth rates in the coming years was the topic of a discussion between The Fish Site and Rabobank’s Gorjan Nikolik this week.
Desmond Chow, the founder of Singapore Crawfish, is so convinced that crayfish aquaculture is ripe for investment that he’s spent the past two years, and considerable amounts of his own capital, developing a range of crayfish farming technologies and products,…
The Fish Site presents five tips to help aquaculture operators stay afloat in the wake of the Covid-19 pandemic – an era of changing demand, complex shipping restrictions and feeding unsold farm inventory.
Seaweed aquaculture is on the cusp of a breakthrough in the UK, according to Peter Elbourne, managing director of supply and operations at the seaweed producing startup Shore.
