In the third installment of the series, farm technician Clara McGhee explains how both her own farm site, and the Scottish salmon industry in general, are embracing change.
Clara McGhee has recently started working on a salmon farm off the Isle of Muck. In the second installment of her series for The Fish Site she describes powerboat training, production systems and public perception of the salmon sector.
Hydrogen peroxide could help to save the lives of millions of farmed fish, following a breakthrough discovery about the causes of harmful algal blooms (HABs).
Clara McGhee has recently started working on a salmon farm off the Isle of Muck. In the first installment of a new series for The Fish Site she describes the route that took her one of the most isolated and exposed fish farms in Scotland
A million native oysters (Ostrea edulis) are due to be planted off the south coast of England next year, in a bid to boost the UK's dwindling population of the prized bivalves.
Sarah Last explains how she helped to transform the fortunes of one of the most isolated, technologically challenging and logistically complicated salmon farms in Scotland.
During his 45 years at Ardtoe Marine Laboratory Jon Sherwood – one of the unsung heroes of Scottish aquaculture – has been quietly involved in all manner of pioneering fish-farming projects
