Philippines

An app designed to help aquaculture operators in the Philippines with their feeding regimes, fish health and to connect with suppliers, is being well received by the country’s farmers.

Producing tilapia in marine environments offers a number of advantages over traditional freshwater farming of these fish – saltwater is more readily available in most countries, escaped fish are less likely to become invasive, and tilapia produced in saline wa…

A group of researchers in the Philippines is looking to develop and commercialise an app that helps farmers differentiate between three very closely connected crab species – a goal that could save the crab ranching sector millions of dollars.

Embracing hapa nets in lieu of tank culture methods can help sea cucumber producers reduce labour costs and give them an economic edge – allowing them to sustainably produce early-juvenile sea cucumbers for grow-out.

Optimising the production of marine herbivores, such as rabbitfish, suggests the huge potential of sustainable aquaculture techniques to feed a growing population.

In the course of a decade in aquaculture Kyra Hoevenaars has worked with all manner of fish species in some of the most politically turbulent countries on the planet

With government backing, milkfish farming could offer a lifeline to Filipinos at a time when the country is facing severe fish shortages, according to the Philippine’s biggest aquaculture sector.

In aquaculture, feed is amongst the most important factors that can impact fish growth rates. Most commonly found in pellet form, feed must be able to provide all of the required nutrients, offer the highest possible conversion rates, and of course be economic…

Aquaculture is the fastest growing industry producing animal protein, with an average annual growth rate of 10 percent during the 1980s and 1990s. For the decade 20122022, aquaculture is forecasted to grow between 29 and 50% (FAO 2014).