North America

The scion of the Cousteau dynasty discusses the benefits of restorative aquaculture, the importance of connecting consumers with aquatic farmers and her new initiative, Oceans 2050.

Oxygen-filled nanobubbles combined with ultrasound can reduce levels of pathogenic bacteria including Vibrio parahaemolyticus and Aeromonas hydrophila in RAS, according to new research.

As part of a new series for The Fish Site, the experts at leading aquaculture financial tech company Alune share their insights and knowledge on how to manage water quality in shrimp aquaculture.

The Nature Conservancy has been partnering with the Government of Belize, non-profits, the private sector and local fishers – including women – to develop an innovative sustainable seaweed mariculture industry that provides ecosystem benefits in addition to al…

Following the designation of aquaculture opportunity areas in the Gulf of Mexico and off California, Neil Anthony Sims, head of Ocean Era and one of the trailblazers of the offshore aquaculture sector, explains to The Fish Site why the opportunity needs to be …

Interest in tank-based shrimp production systems has been increasing in recent years in North America and Europe, while it's also slowly gaining traction in tropical regions too.

The Nature Conservancy (TNC) has partnered with Hatch Blue in a bid to identify the next generation of sustainable aquaculture farms.

Shrimp industry veteran Dr Bill McGraw has overcome numerous challenges to establish a unique organic shrimp and tilapia production facility in Panama.

Despite severe economic challenges over the years, the US catfish farming industry is now advancing again thanks to new technologies and production strategies - including the use of split ponds.