China’s aquaculture output is increasing, along with its environmental impacts. Emerging research suggests that the industry should embrace ecological intensification to meet its food production and sustainability goals – and safeguard China’s place as the lea…
An initiative project that was established to improve the sustainability of Hainan’s tilapia farming sector is rapidly gaining momentum and attracting interest from across China.
Farming barramundi alongside tiger prawns can increase profits without reducing productivity, according to a growing number of Indonesian aquaculture operators.
Kenya-based insect farmer, aquaculture consultant and entrepreneur Proscovia Alando aims to establish the largest fish farming operation in East Africa, in a bid to improve prospects of the region’s women and youth in particular.
Adding microalgae T pseudonana (Thalassiosira pseudonana) to culture water can improve overall water quality, suppress vibrio levels and boost growth rates for intensively farmed whiteleg shrimp.
Kane Mcguinn, founder and CEO of Atlas Aquaculture, has taken the experience he’s gained in the aquarium sector and applied it to the commercial production of species, including coral trout and giant groupers, in a unique RAS facility in Singapore.
In collaboration with local villagers and scientists, an international team of researchers are breeding and releasing freshwater prawns into the Senegal River in an attempt to combat a spiralling outbreak of schistosomiasis – a disease that has infected millio…