Stolt Sea Farm is already one of the leading flatfish farming companies in the West – producing over 7,000 tonnes of turbot and sole in sustainable land-based facilities – and it has ambitious plans to expand.
Eco Cascade plans to set up a processing hub that enables Scotland’s emerging seaweed farming companies to upscale, as its co-founder, Alison Baker, explains.
Oceanpick, which is on track to produce 1,200 tonnes of barramundi this year and is one of Sri Lanka’s flagship aquaculture producers, has ambitions to reach 3,000 tonnes a year.
Ecuador’s relatively extensive shrimp farming techniques have ensured that their shrimp are robust enough to cope with the presence of pathogens that would be disastrous in most parts of Asia – allowing them to continuously produce shrimp sustainably for decad…
Taprobane Seafood’s Tim O’Reilly faced a four-year approval process and significant protests when introducing Litopenaeus vannamei to Sri Lanka – but has since found that his eco-certified shrimp are an economic bright spot and a key element in Sri La…
