A look at some of the emerging technologies that hold promise for saving endangered fish species, as well as the potential to accelerate genetic improvements in aquaculture.
Azerbaijan Fish Farm aims to produce over 9 tonnes of caviar a year and, in the process, help make their country synonymous with sustainable, progressive aquaculture.
L’Esturgeonnière is France’s only sturgeon farm that both hatches its own fish and sells its own caviar, under the Perlita brand – selling it to more than 30 countries around the globe.
The Russian aquaculture sector is facing the deepest crisis in its modern history, as the ongoing military conflict between Russia and Ukraine and the ever tightening sanctions on Russia has led to a shortage of fish feed, juveniles and equipment.
The head of a Ukrainian company that specialises in the design and implementation of RAS facilities is determined to bring his team out of Russia to find work in Europe.
Pond-based tilapia farmers could benefit from adopting a novel method for intensifying the production of carp and other species that has recently been successful in Eastern Europe.
While insect production is likely to grow significantly in the coming years, it will be vital for the aquafeed industry to make the most out of what is likely to remain a fairly niche ingredient and not treat it as a simple substitute for fishmeal or soy.
Heterosis, the well-known concept of “hybrid vigour”, has been utilised to improve fitness-related traits – like growth, fecundity and disease resistance – in a number of cultured aquatic species over the years.
Sturgeon farming in Russia is booming, which is reflected by the increasing number of investment projects it is attracting, as well as growing attention from the state being directed towards the problems that face the industry.
Victoria Chomo, secretary of the FAO's European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) and the Central Asian and Caucasus Regional Fisheries and Aquaculture Commission (CACFish), offers some fascinating insights into aquaculture in Easte…
