Virginia Iglesias, a veterinarian based at the Fish Vet Group’s Inverness office, explains the causes, diagnosis and control of the disease - which is a major problem in global salmonid aquaculture.
South Africa’s abalone farmers are turning to renewables to power the growth of their industry - which is set to double production levels in the next five years.
Morine Mukami, a research scientist at the aquaculture department of the Kenya Marine and Fisheries Research Institute in Mombasa, outlines the importance of Artemia as a live feed for larviculture.
A flotilla of white and orange robots is destined to arrive with one of Norway’s most progressive aquaculture operators this year, in a colourful – yet apparently practical – attempt to improve the performance of their salmon farming sites.
An international team of researchers is helping aquaculture producers in India, Bangladesh and Kenya to make better health management choices, in a bid to improve both the profitability and sustainability of fish farmers in low- and middle-income countries.
Alan Tinch, technical services director in Benchmark's genetics division, explains the company's breeding strategy - including their hopes for applying gene editing techniques - for salmon, shrimp and tilapia.