A proposed levy on imported fish might stimulate Zimbabwe’s local aquaculture industry to grow at a faster rate – but it might also bring its own challenges.
Jennifer Sodji, who runs one of the biggest fish farms and the leading aquaculture association in Ghana, outlines how political intervention is essential to secure the sector's growth.
Supplying cannabis for medical use in Canada – which is legal for licenced producers – is a competitive business. Based in Hamilton, Ontario, Green Relief Inc uses fish in an innovative aquaponics system to grow its crop and stay ahead of the game.
Budget cuts, poaching and poor fish management practices have beset Zimbabwe’s flagship fisheries and aquaculture programme, only 19 months after its launch
Following the publication of the Scottish Parliament’s Rural Economy and Connectivity Committee’s report on salmon farming, Dr Suzi Billing explains why Scotland’s salmon sector – and EU aquaculture in general – must work to improve its social licence if it is…
In the third installment of the series, farm technician Clara McGhee explains how both her own farm site, and the Scottish salmon industry in general, are embracing change.
A leading Norwegian salmon farmer took a swipe at the government’s development licence initiative today, as it was prompting firms to design systems that could remove the country’s natural salmon producing advantages.
Two weeks ago Spanish newspaper El Confidencial released a major story on a large investigation by the Guardia Civil, targeting Spain’s largest tuna farmer Richardo Fuentes y Hijos and several processing companies. The authorities apparently uncovered a large …
A million native oysters (Ostrea edulis) are due to be planted off the south coast of England next year, in a bid to boost the UK's dwindling population of the prized bivalves.
