The true value of small-scale commercial aquaculture as a means of generating rural development and reducing poverty has been revealed in a new academic study.
Margie Saul, a minnow farmer and bait delivery driver from Arkansas, discusses problems caused by permits, pelicans and encounters with exhibitionists on the highways of the USA
Due to concerns over the pollution they generate and the impact they have on local forage fish stocks and the fishermen who traditionally rely on them, in the last few weeks, fisheries representatives and environmental activists in Mauritania, Senegal and Gamb…
Dr Flower Msuya, chairperson and facilitator at the Zanzibar Seaweed Cluster Initiative (ZaSCI) works in villages in Zanzibar to study climate change, modify farming methods and add value to seaweed. As the Tanzanian island’s seaweed aquaculture takes off, Dr …
Recent trends indicate that illegal imports of fertilised eggs, fingerlings and market-ready tilapia from China are presenting a serious challenge to the efforts of sub-Saharan Africa’s fledgling fish farmers.
Julie Hesketh-Laird, the new chief executive of the Scottish Salmon Producer’s Organisation shares her first impressions of the country’s salmon sector and how she plans to help it to evolve.
As a post-grad Dr Yvonne Roessner set up the only mussel farm in the German Baltic, an operation that is now thriving, and now has ambitions to take over – and revitalise – the country’s only saltwater rainbow trout farm
Along with many of its West African neighbours, Liberia’s fish production is a fraction of what it could be. A recent World Bank-led programme aims to change that – harnessing Liberia’s ambition to create a thriving aquaculture industry.
Victoria Chomo, secretary of the FAO's European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) and the Central Asian and Caucasus Regional Fisheries and Aquaculture Commission (CACFish), offers some fascinating insights into aquaculture in Easte…
Aquaculture is growing in Ghana – at both the large and small scales. But producers are concerned that government plans to introduce a new aquatic-animal policy might prevent them from sourcing better-performing strains of tilapia
