Aquaculture certification schemes are becoming increasingly popular and here we offer a shrimp farmers’ guide to those most relevant to Indonesia and beyond.
Julie Kuchepatov describes her dedication to environmental sustainability and social responsibility, what inspired her to establish SAGE and why driving tractors in Sakhalin can be a perilous occupation.
Christoph Mathiesen, part of the World Wildlife Fund (WWF) team that established the Aquaculture Stewardship Council (ASC) standard for shrimp, explains how certification has improved the environmental and social impact of the industry.
George Chamberlain, president of the Global Aquaculture Alliance, looks back on over two decades of promoting best practice in, and busting-myths about, the global shrimp farming sector.
