Fergus Flynn established Kafue Fisheries, a tilapia farm in Zambia in 1981, and ran it for the next 31 years. In this article he shares some hard-won insights into the development of one of sub-Saharan Africa’s most forward-thinking, long-lived, and commercial…
Former economics teacher Alf-Gøran Knutsen is a well-known champion of the aquaculture sector. His farm, Kvarøy Arctic, helped to define the Whole Foods Farmed Salmon Standard and is the only farm to have the ASC, SFW, BAP, Global GAP, IBM Food Trust block cha…
Kana Banno, a PhD candidate at the Norwegian University of Science and Technology (NTNU) talks about her transition from aquaculture in Japan, to that of Norway and why fish behaviour and welfare are so important in salmon farming.
Saran untuk menghindari kerugian besar akibat early mortality syndrome (EMS) – salah satu penyakit paling parah yang melanda budidaya udang dalam dekade terakhir.
Advice on how to avoid major shrimp losses from early mortality syndrome (EMS) – one of the most devastating diseases to hit shrimp aquaculture in the last decade.
Surprisingly little research into establishing the optimal lighting conditions for salmon in RAS facilities has been published. As a result, and given that light plays a key role in the development of Atlantic salmon, researchers at Nofima are currently invest…
India, Ecuador… or Bavaria? The third location might not seem like the obvious place to source vannamei shrimp from but Crusta Nova, a German agtech and seafood company, is producing 30 tonnes of them a year, from an RAS near Munich.
The scion of the Cousteau dynasty discusses the benefits of restorative aquaculture, the importance of connecting consumers with aquatic farmers and her new initiative, Oceans 2050.
Fish farmers across Vietnam have begun producing hybrid grouper, saying that the species’ high growth rate and favourable market price make it a profitable alternative to shrimp farming.
