In markets around the world, aquaculture producers are waking up to the opportunities offered by native and indigenous species. We look at initiatives from Brazil and elsewhere that are making use of their local resources.
Disease-related losses reduce global aquaculture capacity by over 40 percent, according to Dr Giana Gomes, a specialist in the early detection of ciliate parasites, who is determined to help this figure to improve.
Aquaculture offers a raft of new opportunities for women in Latin America, according to Hideyoshi Segovia Uno, Commercial and Operations Manager of Spring Genetics.
