Climate change

The links between food system sustainability, nutrition and public health concerns cannot be ignored at a time when governments, industries and the civil society are gathering in Egypt for COP27.

Aine O'Donnell and Aine-Lisa Shannon are bringing aquaculture to Ireland's primary schools as part of the Bord Iascaigh Mhara (BIM) Aquaculture Remote Classroom (ARC), a mobile classroom that showcases aquaculture's role in coastal communities and climate-posi…

According to Essam Yassin Mohammed and Michelle Tigchelaar from WorldFish, the COP27 climate talks in Egypt must be ambitious and commit to a roadmap that unlocks the potential of blue industries and those who depend upon them to thrive.

The FAIRR Initiative has just released a report for Phase 2 of its collaborative investor engagement on sustainable aquafeed – after a coalition of 75 investors, representing over $16 trillion in assets, met with eight of the world’s largest salmon producers t…

In three years Ireland's Pure Ocean Algae has domesticated a wild dulse, a red seaweed species, and created a fully-fledged macroalgae value chain. The Fish Site sat down with founder Michael O'Neill to learn more about his processes and Ireland's pot…

Advocates say that capitalising on Canada’s blue economy and aquaculture potential can bring benefits for all – but only if it’s done well.