With a rapidly increasing global population, there is growing need for food. But, as there is a tremendous decline in the area of fertile land, one possible solution is aquaponics – growing fish and vegetables in an integrated, soil-free system.
Organic Sea Harvest (OSH), which has just been granted permission to establish two new salmon farms off north-east Skye, believe that a less intensive approach to production should help them avoid a number of the health challenges that some conventional farms …
Catherine Greengrass Smith, director of aquaculture and environmental consultancy Gaia, talks about her ambitions to help the growth of South Africa’s aquaculture industry
After several years of poor performance the profitability of the Chile’s salmon sector is now catching up with its conterpart in Norway, according to a new analysis by Rabobank.
Victoria Chomo, secretary of the FAO's European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) and the Central Asian and Caucasus Regional Fisheries and Aquaculture Commission (CACFish), offers some fascinating insights into aquaculture in Easte…
Aquaculture is growing in Ghana – at both the large and small scales. But producers are concerned that government plans to introduce a new aquatic-animal policy might prevent them from sourcing better-performing strains of tilapia
