Kelp Blue wins Zayed Sustainability Prize Climate change Sustainability Seaweed / Macroalgae 4 December 2023
SeaStock wins 100k MassChallenge prize Feed ingredients Startups Seaweed / Macroalgae 7 November 2023
Thai Union announces Oceanium as Innovation Challenge winner Sustainability Startups Seaweed / Macroalgae 6 November 2023
Seaweed and shellfish farmers invited to apply for new regenerative farming accelerator Water quality Events Bivalves 25 October 2023
Applications invited for ocean-based AI accelerator Artificial intelligence (AI) Startups 20 October 2023
Fish Site columnist wins Fulbright award Feed ingredients Regulations Tilapia / Cichlids 20 October 2023
Asparagopsis producer wins place on MassChallenge Switzerland Biotechnology Feed ingredients Seaweed / Macroalgae 12 October 2023
Aquaculture remediation spin-out wins £70,000 award Feed ingredients Water quality Atlantic Salmon 11 October 2023
Seaweed company reaches finals of Earthshot Prize Biotechnology Feed ingredients Seaweed / Macroalgae 25 September 2023
Aquaculture researcher Dr. Grace Ramena named Arkansas Research Alliance fellow Diagnostics Bacterial diseases Shrimp 19 September 2023
Scottish Sea Farms win innovation award for seaweed scheme Sea lice Non-medicinal treatments Atlantic Salmon 23 June 2023
Kvarøy Arctic invites applications for $10,000 women in aquaculture scholarship Jobs Socio-economics Atlantic Salmon 26 April 2023
Freshwater Institute’s precision aquaculture offering gains recognition in NewTeachAqua Award Challenge Welfare Technology & equipment Atlantic Salmon 28 March 2023
Sustainable aquaculture firms lead at Australia’s Sustainable Seafood Awards Husbandry Sustainability 27 March 2023
Hatch invites applications for its fifth accelerator programme Blue carbon Technology & equipment 23 February 2023
Microbial protein startup makes Bloomberg awards shortlist Feed ingredients Alternative proteins Shrimp 20 February 2023
Kenya’s crawfish farming pioneer Husbandry Hatcheries Crayfish 15 February 2023 Robin Ndun’gu, the 28-year-old founder and CEO of Kisumeo Organics, is establishing the first ever crawfish farming franchise in Kenya.
Aquaculture trainees shortlisted for Lantra Scotland’s 2023 awards Husbandry Jobs Salmonids 28 January 2023
Stevens and Couturier join Kurt Grinnell Aquaculture Scholarship Foundation Education & academia 19 January 2023
Applications are open for the NewTechAqua award challenge Diagnostics Recirculating aquaculture systems (RAS) 12 January 2023
Seaweed packaging startup wins $1.2 million Earthshot Prize Climate change Sustainability Seaweed / Macroalgae 5 December 2022
WorldFish researcher boasts Clarivate listing for a third year in a row Climate change Sustainability 29 November 2022
Tribal and First Nations students win prestigious aquaculture scholarship Sustainability Education & academia 3 November 2022