Indian aquaculture producers need better guidance from aquatech companies as well as access to government subsidies to help secure their productivity and livelihoods.
Flexible ingredient formulations, enzymes, optimised microbiomes and genetics are playing their part in bringing multiple farmed fish species closer to precision nutrition, according to Alltech’s global manager of aquaculture research.
Ecuador’s relatively extensive shrimp farming techniques have ensured that their shrimp are robust enough to cope with the presence of pathogens that would be disastrous in most parts of Asia – allowing them to continuously produce shrimp sustainably for decad…
Taprobane Seafood’s Tim O’Reilly faced a four-year approval process and significant protests when introducing Litopenaeus vannamei to Sri Lanka – but has since found that his eco-certified shrimp are an economic bright spot and a key element in Sri La…
Colombia’s aquaculture industry has been stuck in a cycle of low productivity and low profitability, but a recent value chain analysis notes that the country could capitalise on its climate and geography to become a leading producer of tropical – and native – …
Advances in black tiger prawn (Penaeus monodon) genetics are leading to an impressive renaissance of the species in multiple regions, according to Robins McIntosh.
Mohamed Adel, chairman and managing director of the Suez Canal Aquaculture Company, offers an insight into one of the most ambitious aquaculture projects ever to have been constructed in Africa.
Though Asia already leads the world in the traditional seafood trade, it is poised to gain global dominance in the nascent alternative seafood segment.
Stronger and larger aquaculture units and enclosed set ups could be the next stage of aquatech, according to a review of Norway’s development license scheme for Atlantic salmon.
Seaweed aquaculture and kelp forest restoration are getting a tentative nod as a blue carbon strategy – but the way policymakers structure carbon credits and offsets may make its benefits theoretical instead of bankable.
A range of initiatives from US soy producers have been integral to the transformation of China’s aquaculture sector from traditional rural polyculture to modern methods, thereby inspiring the industry’s phenomenal growth.
Recent genetic advances are being heralded as possible game-changers for the tiger prawn (Penaeus monodon) farming sector, potentially bringing a welcome renaissance to a sector that has fallen far behind vannamei shrimp in the past decades.
Ocean 14 Capital Fund, which is over half way to raising €150 million, is looking to make a series of game-changing investments in the aquaculture sector as it seeks to improve global food security while ensuring the long-term health of the oceans.
