Shrimp

Delegates at Seafood Expo Global today are being given the chance to taste shrimp fed on diets containing protein produced from natural gas.

Over 150 Thai shrimp farmers have signed up to a new collaborative data collection and sharing project that has been launched in a bid to reduce the impact of diseases on the sector.

The Sustainable Shrimp Partnership (SSP) has today announced it has joined the IBM Food Trust ecosystem, which will help provide traceability of SSP shrimp from farm to fork.

Chiu Liao, a professor at National Taiwan Ocean University who is known as Asia’s “father of aquaculture”, has won one of this year's three Nikkei Asia prizes.

Substituting microalgae for at least part of the fish oil content contained in shrimp feeds can improve the growth rates and FCRs of whiteleg shrimp.

The Project-X Global is accepting applications from innovators looking to transform the sustainable feed industry through the FEED-X Challenge.

The establishment of a successful larval rearing protocol for European brown shrimp can “be used to develop a large‐scale rearing system for C. crangon larvae in either flow‐through or recirculation s…

A new collaboration involving a consortium of Dutch companies seeking to secure sustainable investments in the Vietnamese shrimp sector was created this week.

A new programme designed to help small aquaculture producers apply for sustainability certification has been launched in Vietnam today.

Despite struggling to achieve bulk production volumes and compete with global commodities such as fishmeal and soy, opportunities for alternative protein producers in aquafeed sector are only going to…

Substituting fishmeal for plant ingredients in aquaculture feeds may not be the ecological panacea that many campaigners believe, according to recently published research.

Chinese e-commerce giant ecMAx has signed an agreement to buy €100 million worth of shrimp and other aquaculture products from Lim Shrimp Organization’s Indonesian operations over the next 10 years.

Cooke has acquired Farallon Aquaculture de Nicaragua, a vertically-integrated producer of farmed shrimp and a leading supplier of branded fresh-frozen shrimp to major markets in Asia, Europe and the U…

A new project, designed to improve the sustainability of Indonesia’s shrimp farming sector, has been launched by the Sustainable Fisheries Partnership (SFP) this week.

Ecuador's Sustainable Shrimp Partnership (SSP) has today signed off its first batch of approved farmed shrimp exports.

Join peers from worldwide to find out the latest on shrimp production in RAS at this year’s RAStech conference being held in Washington, D.C., May 13–14.

Having recently secured at least $30 million in funding to develop a novel system to revolutionise water-quality monitoring, Professor Chin-yuan Hsieh explains his ambitions in aquaculture.

The Bangladesh Shrimp and Fish Foundation (BSFF) and Hendrix Genetics have signed a multi-year memorandum of understanding (MoU) in a bid to improve black tiger shrimp production in Bangladesh.

NaturalShrimp has announced plans to expand its unique vannamei production system, following successful trials in Texas.

One of South East Asia’s largest shrimp farming groups is the Lim Shrimp Organization (LSO), which has established a network of integrated farming projects known as Aqua Villages. In 2018, it complete…