Norway

Linn Therese Skår Hosteland grew up helping her family produce salmon, cod and halibut on a farm in western Norway. Despite wanting to escape the sector at 15, she has no regrets at returning in 2014 – first as a journalist, most recently as communications off…

A leading Norwegian salmon farmer took a swipe at the government’s development licence initiative today, as it was prompting firms to design systems that could remove the country’s natural salmon producing advantages.

Following a knee injury Ragnhild Jesica Bjella swapped life as a chef for work as a commercial diver for Norway’s salmon-farming industry. Despite a number of close encounters with Greenland sharks, she hasn’t looked back since.

Tony Chen, founder of Manolin, explains why he ditched working for Uncle Sam in favour of joining an aquaculture accelerator, even though he’s better at managing data than fish