Alt-seafood: a strategic advisor's perspective 2 Jun 2021 Lab-grown seafood is likely to provide a significant source of global animal protein within a decade, putting conventional seafood producers and processors at risk of extinction.
Restorative aquaculture: how WWF is charting a path for global seaweed growth 17 May 2021 The global seaweed aquaculture sector should aim to grow by 12 percent a year – helped by a marked production increase in northern oceans – according to Bailey Moritz, program officer for seaweed and shellfish projects f…
Shrimp aquaculture is set for a solid year 13 Apr 2021 Following a year of decidedly mixed fortunes for shrimp markets and shrimp farmers, Gorjan Nikolik, senior seafood analyst at Rabobank, shares his thoughts on what the rest of 2021 might have in store.
Indian fish farmers refute damning report 31 Mar 2021 A recent study has described Indian aquaculture practises as unhygienic and unhealthy. But farmers claim that the report is biased and risks causing economic damage to an industry that is trying to recover after the pand…
JBS cyberattacks create an opening for Scottish seafood in the United States 11 Jun 2021 The recent disruptions in US beef production due to the cyberattacks on JBS have given Scottish aquaculture exports a key opportunity in the food service sector.
ADM ups investment in shrimp and aquafeeds for Asian markets 11 Jun 2021 ADM hopes to expand its manufacturing capabilities and aquaculture ventures in China by bringing its Life Defense and Ocialis fish and shrimp feed to market.
Finless Foods unveils new plant-based tuna offering 9 Jun 2021 Cell-cultured seafood pioneer Finless Foods is capitalising on the growth potential of plant-based seafood, expanding their food portfolio to include plant-based tuna.
Shrimp farmers fall victim to bandits in Ecuadorian archipelago 7 Jun 2021 Shrimp farmers in Ecuador’s Jambelí Archipelago are suffering from a rise in thefts and assaults as they travel to and from remote island farms.
Singapore scientists use aquaculture waste for tissue repair 30 May 2021 A team of Singapore scientists believes that farmed frog skins and fish scales can be used to help bone repair in human medicine.
Salmon farming worth £2 billion to Scottish economy 29 Apr 2019 Scotland’s salmon farming sector is worth over £2 billion to the country’s economy, according to a new report.
A decision that "could reshape the salmon market globally" 11 Apr 2019 Rabobank and WWF have teamed up to improve the sustainability of Chile’s salmon farming sector by offering the country's…
How swine fever could benefit the global aquaculture trade 22 Mar 2019 Aquaculture producers can expect a rise in demand for their products over the next few years, due to protein shortages c…
Health message key to future salmon sales 16 Jan 2019 Salmon sellers must market their products as being “the leading healthy and sustainable protein and move away from being…
Fish-free seafood – a quick look at an emerging market 1 Apr 2019 With sales of vegan seafood already booming, The Fish Site looks at some of the movers and shakers in the fish-free seaf…
Shrimp farmer secures $100 million retail deal 30 Mar 2019 Chinese e-commerce giant ecMAx has signed an agreement to buy €100 million worth of shrimp and other aquaculture product…
Cermaq cashes in on polar provenance 18 Mar 2019 Cermaq has launched its True Arctic brand of salmon at the Seafood Expo North America (SENA) this week.
Scottish farmers target US seafood market 12 Mar 2019 Four of Scotland’s top aquaculture producers are en route to Boston this week to exhibit at Seafood Expo North America (…
