After more than a decade of raising eels, Sara Rademaker, the founder of American Unagi, sees New England’s eel farming sector as having a much greater chance of acceptance – and success – than many of the high profile plans for land-based farms that are curre…
In the space of three years, a run-down fish market in Whitby’s iconic harbour has been transformed into a thriving lobster hatchery, which aims to support the local fishery as well as attract and educate visitors to this iconic Yorkshire fishing town.
The Ocean 14 Capital fund is approaching the €200 million mark, making it “the largest impact fund in the blue economy”, according to co-founders Chris Gorell Barnes and Francisco Saraiva Gomes, and has recently closed six investments, three of which are not y…
Seawater Cubes have developed a unique RAS designed to produce nearly 8 tonnes of fish from units made from four shipping containers and has recently moved from the pilot to commercial phase.
Although Venezuela has the unfortunate distinction of being one of the hardest countries in the world to do business in, Grupo Lamar is on course to reach 100,000 tonnes of shrimp production next year, offering a ray of economic hope for the struggling nation.…
Ahmed Al Sharaki is one of the pioneers of aquaculture in Egypt, who has worked in the public and private sectors in mono-sex tilapia culture for four decades. He currently runs the two Almadinah hatcheries.
Operators of many of the sector’s largest recirculating aquaculture systems (RAS) have had well-documented struggles to break even. However, Thorsten Vammen claims that the first farm established by Frea Solutions – the Danish trout farming company that he man…
After overcoming some early setbacks, Nawa Consollata Muyangana’s decision to diversify into farming tilapia has seen her make waves in Zambia’s aquaculture scene and she now has ambitions to ramp up production to 20,000 tonnes a year.
Straight after her graduation with a degree in land economy in 2019, Precious Nutifafa decided to build a catfish farm in Saviefe Agorkpo, in the Volta Region of Ghana, and she now has plans to build production to 200 tonnes a year.
NTT Corporation recently announced a three-step plan, in partnership with Regional Fish Institute, to use RAS facilities to produce fish and shellfish that have been fed on home-grown algae, setting up a joint venture called NTT Green & Food Co.
Counting devices are flooding the aquaculture market, but Algaeba claims to have developed the only one that counts with 97 percent accuracy in under 10 seconds. The Fish Site recently sat down with Algaeba owner Kunn Kangvansaichol to gain insights i…