Ensuring smolt adapt successfully after transfer to marine sites is notoriously difficult, but Virginia Iglesias of the Fish Vet Group offers some valuable insights into failed smolt syndrome and how to minimise it.
A veterinarian at Swansea’s Centre for Sustainable Aquatic Research has pioneered the use of a non-destructive method to assess the health of lumpfish broodstock.
Professor Selina Stead, who was appointed director of Stirling’s Institute of Aquaculture at the beginning of March, discusses why it’s a great time to be involved in aquaculture – regardless of your gender.
Dougie Allen, a co-founder of Great British Prawns, explains what inspired him to establish the UK’s first and only clearwater – as opposed to biofloc-based – shrimp farm.
Angela Ashby, head of clinical services at Fish Vet Group, explains how the complimentary diagnostics courses the company started offering their clients are proving increasingly popular since their launch earlier this year.
