Dr Emily Kostas, a multidisciplinary bioscientist and applied phycologist with over a decade’s experience working with seaweed, offers insights into how biorefineries work, why they matter and what challenges lie ahead.
An in-depth analysis of Norway’s salmon exports in H1, featuring interactive data visuals, with a focus on key markets, product forms and growth dynamics.
China has an ambitious vision to enhance domestic food security by developing gargantuan offshore farming units and widespread, affordable recirculation systems – can the West learn some valuable lessons?
