Alan Espinoza, founder of Bendito Mar, is determined to transform Mexico’s shellfish farming sector in order to improve the environment and create new livelihoods for people in fragile former fishing communities.
New insights into the habitat benefits of seaweed and shellfish farms in temperate ecosystems are emerging from a unique study initiated by The Nature Conservancy on opposite sides of the globe: New Zealand and the Gulf of Maine.
Quality nutrition is of critical importance during the first 1,000 days of life. Research to reveal the current contribution of fish and seafood to early childhood nutrition and the identification key barriers and potential resolutions for improved consumption…
AMS's Oyster Farming System – an innovation that’s capable of producing 50 dozen unique, premium (75 mm) oysters per lineal metre of farm – is nearing commercial launch.
Ewan McAsh is the founder and CEO of Oceanfarmr (originally SmartOysters) – a startup that aims to streamline production and open up access to finance for 400,000 producers of oysters, mussels and seaweed around the world.
