The second half of 2023 could be “the most challenging period for global aquaculture since the peak of the pandemic in 2020”, while for the shrimp sector it could be the toughest period since the outbreak of EMS in 2011.
Aquanzo, a startup that plans to farm Artemia in land-based systems for the aquafeed market, recently raised £1.2 million to help them to upscale their production.
A comparison of hard data and anecdotal evidence from the world’s key shrimp producing and consuming regions will be the subject of a special two-part plenary session at this year’s Global Shrimp Forum.
The first experimental batch of a vaccine that should help Colombia’s tilapia farmers combat the new serotype strain of Streptococcus agalactiae that has recently been reported in the region arrived in the country last week.
Houdek, formerly known as Prairie Aquatech, is improving the digestibility and sustainability of soybean meal in order to support the aquafeed industry’s limited supply of fishmeal.
eFishery is the first aquaculture startup to reach a valuation of over $1 billion. This should open the floodgates for meaningful investment in the industry, according to Amy Novogratz – co-founder and managing partner of Aqua-Spark*.
While some analysts feel that the vertical farming bubble has burst, US mealworm producer Beta Hatch believes that there’s scope for a more subtle approach to indoor insect production.