Uttar Pradesh, an Indian state with a population larger than Pakistan, is home to an increasing number of fish farmers, thanks to various initiatives by the state government to boost fish production and create economic opportunities for producers.
Black tiger shrimp are experiencing something of a renaissance, especially in India and China, but experts such as Kontali analyst Ida Skancke, and leading Indian shrimp farmer Dr Manoj Sharma note that producers would be foolish to write off vannamei.
While the market for UK seaweed products is growing, the industry currently relies on wild harvests to meet the majority of its demand, preventing the sector from realising its potential.
Crawfish farming is one of the most lucrative and sustainable forms of aquaculture in the US, but recent droughts in its southern heartlands are putting livelihoods at risk.
Access to quality data analysis has proved a huge help to a range of players across the salmon industry but, given the volatile and fragmentary nature of the shrimp sector, forecasting shrimp harvests has always been seen as being notoriously difficult.
Uniting industry stakeholders from across Indonesia, Shrimp Outlook 2024 held discussions of the country’s shrimp production performance, as well as next steps for improving future productivity.
Japan is leading the way when it comes to recognising the role aquatic species play in sequestering blue carbon, but - as things stand - farmed seaweed has yet to gain official support in this field.
