As aquaculture strategy specialist at The Nature Conservancy, Tiffany Waters has turned a lifelong passion for shellfish and marine environmental management into a vocation in which her work is influencing the development of aquaculture and the communities who…
On the day that Eels: Biology, Monitoring, Management, Culture and Exploitation, is launched, The Fish Site caught up with Paul Coulson, who co-edited the book with Andy Don, to find out more about the enduring appeal of anguillids.
Shrimp producers are going to have to embrace new technologies and production techniques if they are going survive, according to Rabobank’s senior seafood analyst Gorjan Nikolik.
The giant river prawn (Macrobrachium rosenbergii) fetches excellent prices in seafood markets across Asia. Aggressive marketing plus the recent development of monosex broodstock might soon make it as popular as vannamei shrimp.
Is Artemia a vital resource for aquaculture or a bottleneck for the future growth of the sector? Leading lights from INVE Aquaculture, the world’s leading supplier of brine shrimp, remain unsure.
An innovative new method of indoor shrimp production – which uses a novel method of stacking pools to increase yield – could have the potential to revolutionise the industry.
