After years of hype, researchers, producers, failed ventures and aquafeed companies are taking stock of how far the insect meal sector has come, and what’s in store by 2030.
The early life stages of marine finfish are notoriously tricky to replicate in hatcheries but, according to Planktonic, replacing Artemia and rotifers with the nauplii of one of the world’s most abundant crustaceans can help.
SeaCrop, the Israeli startup pioneering the harvesting of marine microalgae for aquafeed, is in the process of raising funding, after making steady progress on both the technological and commercial fronts.
Janno van der Laan is the founder of Nasaru Naturals, a startup cultivating spirulina in the soda lakes of East Africa’s Rift Valley, as a sustainable protein source for both human nutrition and aquafeeds.
