The Fish Site

NOAA names new aquaculture division chief

Water quality Breeding & genetics Mussels

23 December 2022

Why Indonesia’s blue carbon credits are crucial for climate mitigation

23 December 2022 Opinion

Indonesia needs a sustainable source of funding to conserve and restore its blue carbon ecosystems and combat climate change – and carbon credits may be the solution that helps them flourish.

Shopping habits may be increasing aquaculture’s carbon footprint

Sustainability Processing Marine fish

23 December 2022

Wildtype inks new bioreactor agreement

Sustainability Processing Atlantic Salmon

23 December 2022

'22 in review ’22 in review: Harrison Karisa

Feed ingredients Husbandry Seaweed / Macroalgae

23 December 2022

This year has been particularly notable for the emergence of the seaweed sector, according to Harrison Karisa, senior aquaculture specialist at the World Bank, which has over $9 billion relating to the ocean portfolio.

Myco-caviar could be the next generation of alt-protein

Sustainability Technology & equipment Sturgeon

23 December 2022

Seafood traceability solution boasts strong uptake in 2022

Certification Consumer Bivalves

22 December 2022

Microbes on farmed kelp aren’t a food safety risk, say researchers

Husbandry Sustainability Seaweed / Macroalgae

22 December 2022

Phytobiotics show promise as a sustainable way to fight aquatic infections

Bacterial diseases Medicinal treatments

22 December 2022

Why fish farming on Lake Volta needs a radical rethink

Disease Bacterial diseases Tilapia / Cichlids

22 December 2022

Lake Volta might be the most productive aquaculture centre in Ghana, but the current model of fish farming on the lake is unsustainable, according to Dr Kofitsyo Cudjoe, a senior adviser at the Norwegian Veterinary Institute’s Aquatic Animal Health and Welfare…

Chinese researchers identify gene that makes algae an ideal aquaculture and biofuel candidate

Genetics Sustainability Microalgae

21 December 2022

What will shape Scotland’s aquaculture sector in 2023?

Husbandry Harmful algal blooms Atlantic Salmon

21 December 2022

TNC environmental assessment gives offshore aquaculture pioneer the nod

Climate change NGO Yellowtail

21 December 2022

'22 in review ’22 in review: Regal Springs

Welfare Sustainability Tilapia / Cichlids

21 December 2022

This year has been a varied one for Regal Springs. However, there have still been plenty of positives for the flagship multinational tilapia producer, according to Laurent Develle and Vernon Bradley – respectively, the group’s head of corporate affairs and hea…

EU cultivated seafood firm reaches new R&D milestone

Biotechnology Sustainability Atlantic Salmon

21 December 2022

Seaweed-based liver health product gears up for market launch

Biotechnology Human health Seaweed / Macroalgae

20 December 2022

Brazilians make pacu breeding breakthrough

Genomics Breeding & genetics Freshwater fish

20 December 2022

US shrimp sector calls for investigation into forced labour in fishmeal supply chain

Feed ingredients Regulations Shrimp

20 December 2022

Aquaconnect raises $15 million as it seeks to expand

Technology & equipment Startups Shrimp

20 December 2022

AqauFuture Spain is set for a return to Santiago

Events

19 December 2022

Salmon sales soar in the run-up to Christmas

Post-harvest Food security Atlantic Salmon

19 December 2022

Malta considers tuna farming expansion

Regulations

19 December 2022

Cawthron trains Pacific islanders in aquaculture

People

19 December 2022

'22 in review Kevin Fitzsimmons

Feed ingredients Husbandry Atlantic Salmon

19 December 2022

After an eventful recent past – which included two years stuck in Myanmar due to Covid-19 restrictions and then spending time as a refugee in Vietnam, where his former student, Loc Tran, managed to secure him a temporary visa after the coup in Myanmar – Prof K…

More US West coast abalones make their way on the IUCN Red List

Disease Husbandry Abalone

17 December 2022

Fly farming newcomer raises $1 million

Feed ingredients Sustainability

16 December 2022

Shoppers may be willing to pay a 30 percent premium for fresh salmon

Climate change Sustainability Atlantic Salmon

16 December 2022

ASC releases its first report on the UN Sustainable Development Goals

Climate change NGO

16 December 2022 Sponsored

Cermaq stocks third fish cohort in iFarm

Sea lice Welfare Atlantic Salmon

16 December 2022

'22 in review ‘22 in review: Jennifer Bushman

Sustainability Marketing

16 December 2022

Aquaculture advocate Jennifer Bushman is the co-founder of Fed by Blue and executive producer of Hope in the in Water – a four-part docuseries about the future of blue foods that’s due to be broadcast in early 2024.

Trout immune system discovery could help improve aquaculture vaccines

Disease Vaccines Trout

16 December 2022

Cooke appeals Washington farm closure decision

Welfare Sustainability Trout

15 December 2022

Stress responses can help inform fish and shellfish breeding strategies

Genetics Health Sea bass

15 December 2022

Krill meal stands out as key shrimp feed ingredient in new trial

Functional feeds Feed ingredients Shrimp

15 December 2022

Cod industry can bank on further genetic advancements

Genomics Husbandry Cod

15 December 2022

Food tech startups sought for SPACE-F accelerator

Biotechnology Alternative proteins

14 December 2022

Ÿnsect set for US and Mexican expansion

Feed ingredients Alternative proteins

14 December 2022

Vinh Hoan sees significant drop in pangasius exports

Economics

14 December 2022

Can horseshoe crabs help humans beat sepsis?

Biotechnology

14 December 2022

'22 in review ‘22 in review: Amy Novogratz

Sustainability Technology & equipment

14 December 2022

The co-founder of Aqua-Spark* feels that, despite the challenging financial climate, 2022 has been a pivotal year for attracting investor interest to the sector and 2023 will see momentum continue to grow.