L’Esturgeonnière is France’s only sturgeon farm that both hatches its own fish and sells its own caviar, under the Perlita brand – selling it to more than 30 countries around the globe.
At the age of only 19 Sander Kristiansen began managing a farm containing over a million salmon, and – one year later – he’s also in the process of designing his own unique fish farm service vessel.
Ewan McAsh is the founder and CEO of Oceanfarmr (originally SmartOysters) – a startup that aims to streamline production and open up access to finance for 400,000 producers of oysters, mussels and seaweed around the world.
Peter Green, founder of Paxtier – an algae tech innovation newsletter and community – shares his thoughts on the sector’s most promising startups and some of the key emerging trends.
