Marketing

2009 has been a busy year for the Scottish Salmon Producers Organisation (SSPO). Committed to achieving an average three to five per cent increase in production per year over the next five years, whilst safeguarding Scotland's marine environment as well as rea…

A full set of global standards for sustainable aquaculture will be established by the end of the year, writes TheFishSite senior editor, Chris Harris.

This article from the University of Louisiana looks at crawfish markets and the marketing of crawfish and associated products. It discusses market trends, prices and regulations such as transport and grading to help those involved with crawfish production.