Crustaceans

Aquaculture is one of the fastest growing food-production sectors but the economic impact that parasites and bacterial, fungal and viral diseases have on the industry is highly significant for the many countries that rely heavily on this industry. Research int…

Two studies conducted at the University of Arizona showed that shrimp fed Calibrin-Z had survivability of 84% when challenged to induce Early MortalitySyndrome (EMS) vs. 5% for challenged shrimp not fed the enterosorbent, write Ron Cravens, DVM, Fang Chi and S…

Maintaining a stable and favorable gut microflora is of crucial importance to minimize the impact of disease events and to optimize digestive efficiency in shrimp, resulting in improved survival and productivity. The present paper illustrates the potential of …

The European ban on the use of antibiotic growth promoters in livestock, and the subsequent search for alternatives, has revealed the importance of gut health and the development of a stable, favorable gut microflora, on feed efficiency, overall performance an…