Batakrushna Sahoo, who hails from Odisha state in Eastern India, is one of the region’s most revered farmers, having played an instrumental role in fish production for over three decades.
The WWF-inspired free-to-access traceability tool - called transparenC - has huge potential to improve the accountability of the entire shrimp supply chain.
Dr Melony Sellars, CEO and managing director of Genics Pty Ltd, recently developed four new real-time PCR assays that can help detect the presence of decapod iridescent virus (DIV1) in shrimp.
As their first kanpachi harvest approaches in Panama, Bill Bien, CEO of Forever Oceans, outlines their bold – yet environmentally sensitive – plans to grow.
Azellia Alma Shafira, co-founder and CEO of Banoo Indonesia, talks about her journey to bring affordable technology to boost small-scale fish farming productivity and her vision to help build a more inclusive aquaculture industry.
Despite its impressive growth rate and resistance to disease, the GIFT strain of tilapia is yet to fulfil its true potential in Odisha, according to several key players in the Indian state’s aquaculture sector.
