Tilapia / Cichlids

Increased aquaculture production will be needed in future to improve food security, but what role can genetically improved farmed fish species play in increasing productivity? This study from Ingrid Olesen and colleagues investigates.

Producing cost-effective sources of feed is a major challenge in the tilapia aquaculture industry, so a scientific study by researchers from the United Arab Emirates University as well as Benha University and Alexandria University in Egypt looked at whether da…

Juvenile production of Nile tilapia comprises a stage with high economic losses due to disease outbreaks, as stressful conditions caused by increased fish handling at this stage favouring opportunistic infections by several pathogens, write Santiago Benites de…

Good water quality on tilapia farms depends on a suitable environment to promote growth. Such an environment can be achieved by maintaining the correct balance between feed input and the assimilative capacity of the water. However, the more fish that are grown…

Including small amounts of garlic in the diet of Nile tilapia led to an increase in growth rates, suggests a study from A.I. Mehrim and colleagues from Mansoura University in Egypt.

Tilapia has drawn much attention lately and been recognized by FAO as the most potent culture fish species in supplying human protein source of the Century.

Feed represents the largest production cost in tilapia (Oreochromis niloticus). As a result of ever increasing raw material prices, nutritionists are under continuous pressure to reduce formulation cost and search for cheaper, alternative ingredients, write Gi…

With interest in culturing tilapia in marine habitats increasing, producers must obtain tilapia capable of growing well in seawater, writes Mohammad T. Ridha, Kuwait Institute for Scientific Research. Taken from the Global Aquaculture Advocate, a Global Aquacu…

In a study by Rachel Cristina Prehl Alves et al, Universidade de So Paulo, the authors evaluated the stunning effectiveness of thermonarcosis, carbon dioxide narcosis and electronarcosis by assessing the electrical brain activity of tilapia. Although results v…

This guide from Infonet-Biovision provides easy to follow information on hatchery management and tilapia fingerling production.

This guide from Infonet-Biovision provides easy to follow information on how to build a pond for fish farming including findding a location, water inlets, pond size and costs.

A.M. Abdelhamid et al, Egypt, look at the possible effects of feeding Nile tilapia, silver carp, common carp and African catfish with dried treated sewage. Part one focuses on growth performance, feed utilisation and chemical composition.

Due to nitrate accumulation during nitrification and low water-exchange rates in recirculating aquaculture systems (RAS), nitrate levels can build up. Hendrik Monsees has therefore investigated the effect that exposose to high nitrate concentration has on juve…

Ectoparasites are key agents responsible for causing diseases in farmed fish. The Nile tilapia, in particular, has been shown to be susceptible to infestation by trichodinids and monogeneans, write Santiago Benites de Pdua, Aquivet Sade Aqutica, Roney Nogueira…

In line with the level of investment, changes in concepts with regards to sanitary and health management can ensure stable and efficiency in production. Risk reduction from diseases requires continuous diagnosis of pathogens, adoption of biosecurity measures a…

Two genetically improved tilapia strains (GIFT and Akosombo) have been created with Oreochromis niloticus (Nile tilapia), which is native to Africa. In particular, GIFT has been shown to be significantly superior to local African tilapia strains in terms of gr…

This study by Ahmed Mohamed Nasr-Allah et al was carried out in order to understand the technical and economic characteristics of different Egyptian Nile tilapia (Oreochromis niloticus) hatchery systems. Hatchery operators at fifty tilapia hatcheries in four g…

This study by Ahmed Mohamed Nasr-Allah et al, WorldFish, Egypt, was carried out in order to understand the technical and economic characteristics of different Egyptian Nile tilapia (Oreochromis niloticus) hatchery systems.

This study by A. M. Abdelhamid et al, Al-Mansourah University, Egypt, aimed to investigate the effect of dietary graded levels of three pre-and probiotics on the immunity and haematology of all-males mono-sex Nile tilapia fish.

A series of experiments showed that fishmeal is not an essential ingredient in tilapia feeds and that plant protein-based diets can yield results similar to those obtained with diets containing 10 per cent fishmeal, write Nathan Gur and Guy Rubinstein, Israel …

Anecdotal reports have indicated polyculture and biofloc systems can reduce outbreaks of diseases at shrimp farms. A laboratory study at the University of Arizona examined the effects of tilapia in controlling acute hepatopancreatic necrosis (AHPN) infection a…

The objective of the present study was to determine the effects of dietary inclusion of different levels of pawpaw seeds powder (PSP) at different periods on the growth performance, survival rate, feed utilization and carcass composition of fry and fingerlings…

Kassaye Balkew Workagegn, Hawassa University, Ethiopia, conducted this study to investigate the growth performance, feed utilization efficiency and survival rate of juvenile Oreochromis niloticus reared in aquaria at different water temperature.

In part three of three, A.M. Abdelhamid, Mansoura University, Egypt, aims to investigate the effect of dietary graded levels of Aqua Superzyme, Garlen Allicin, and Diamond V (Original XPC) on the chemical composition and histology of all-males mono-sex Nile ti…

In part two of three, A.M. Abdelhamid, Mansoura University, Egypt, aims to investigate the effect of dietary graded levels of Aqua Superzyme, Garlen Allicin, and Diamond V (Original XPC) on feed utilization by Nile tilapia fish for 16 weeks.

In part one of three, A.M. Abdelhamid, Mansoura University, Egypt, aims to investigate the effect of dietary graded levels of Aqua Superzyme, Garlen Allicin, and Diamond V (Original XPC) on the growth performance and economic production of Nile tilapia fish (1…

Tilapia production is increasing around the world. Here Moises Diaz Barboza et al, National University of Trujillo, Peru, investigated the results of mechanising the farming of tilapia in ponds in Palo Blanco (Cascas, La Libertad, Peru).

Tilapia is a popular food fish all over the world and in Egypt it has been raised as food for human consumption for a long time. A field study was conducted on brood stock Nile tilapia Oreochromis niloticus to improve their reproductive performance by some com…

This article provides a quick guide to breeding males for tilapia farming and best practice for hatchery, grow out and slaughter, writes Lucy Towers, editor of TheFishSite.

Aflatoxins are known as a hepatocarcinogen in various animal species, including fish. The present study, by Dr Ahmed Ismail Mohamed Mehrim from Mansoura University, Egypt, was designed to evaluate the ability of some medicinal herbs against aflatoxicosis regar…

To study the effect of dietary inclusion of graded levels (0, 1, 2 %) of Fenugreek seed meal (FSM) or Cresson seeds meal (CSM)on Nile tilapia fry performance, A.M. Abdelhamid and A.A.A. Soliman, Al-Mansoura University, Egypt conducted an indoor feeding trial w…

Hydroferrate fluid, MRN-100, an iron-based compound derived from bivalent and trivalent ferrates, is a potent antioxidant compound. Mamdooh GHONEUM, Charles Drew University of Medicine and Science, US, et al examined the protective effect of MRN-100 against ga…

F.F. Khalil, Ahmed Ismail Mehrim and Montaha E.M. Hassan, Al-Mansoura University, Egypt, have evaluated the effects of graded levels of a new commercial probiotic, Hydroyeast Aquaculture, on both sexes of adult Nile tilapia. The probiotic was found to be usefu…

In an indoor feeding trial of Nile tilapia fish fry, A.M. Abdelhamid, Al-Mansourah University, Egypt and A.A.A. Soliman, National Institute of Oceanography and Fisheries, Egypt found that guava tree leaves meal (GTLM) and camphor tree leaves meal (CTLM) both h…

For a variety of reasons, many humans choose to adopt children. More surprisingly, adoption is fairly widespread in the animal kingdom, even though it would seem to counteract the basic premise of Darwins theory of evolution, which suggests that animals should…

Although antibiotic growth promoters in the diets of fish may promote growth and improve feed conversion and survival rates, public concern over cross-resistance to humans led to a ban on the use of such substances in the EU. Research has thus turned to other …

In a study, tilapia were fed fish oil or vegetable oil based diets for five months, then switched to a fish oil finishing diet for three months. Results showed growth and feeding efficiencies were not significantly compromised, writes Nicholas Romano et al, Un…

USDA, along with the American Soybean Association (ASA) and the Fisheries Development Board (FDB), has funded a three year aquaculture project FEEDing Pakistan with an initiative to improve the livelihood of Pakistan farmers and consumers through increased aqu…

The use of alternative lipids in tilapia feeds is becoming increasingly commonplace due to the rising cost of fish oil (FO). However, since this practice will reduce the content of heath beneficial long chain polyunsaturated fatty acids (LC-PUFA) in tilapia fi…