Dr Tibiábin Benítez-Santana, an aquaculture researcher with the Norwegian krill product company Aker BioMarine, is a firm believer that improved understanding of fish nutrition and metabolism can improve the sustainability and productivity of the aquaculture i…
A project assessing the use of microalgae byproducts from the biofuel industry as a protein replacement in feeds for farmed salmon is gaining momentum, according to Yangyang Gong, a researcher at Nord University.
New research into the diets of wolf fish suggests that they have huge potential to help diversify Norway’s aquaculture industry. Helene Rønquist Knutsen, a PhD student from Nord University, explains to The Fish Site how the culture of the species is gathering …
The global aquaculture industry is expected to grow by 3-4 percent in 2018, with the salmon sector one of the major areas of increase, according to a report published by Rabobank today.
