Marine fish

There has been increasing reports of tropical species in southern waters, indicating that pelagic fish distributions may be expanding south, according to Alistair Hobday, author of the Pelagic fish section of the Marine Climate Change: Impacts and Adaptation R…

Dansk Supermarket Frustrated over Lack of Sustainable Skipjack Tuna

Sustainability Economics

8 November 2012

Yellowtail Snapper Catch Limit Increased in South Atlantic

Sustainability Economics

8 November 2012

EU Could Open Bluefin Pandora's Box by Calling for Higher Catches, says Oceana

Sustainability Politics

8 November 2012

Ilocos Norte Government Enters Tuna Exporting

Sustainability Economics

5 November 2012

Cod Quota Increased

Sustainability Politics

5 November 2012

Indonesia's Fisheries Most Vulnerable to Collapse

Sustainability

2 November 2012

Major EU Retailer Urges PNA Canneries To Process MSC Skipjack

Sustainability Economics

1 November 2012

Symposium on Tuna Tagging in the Indian Ocean

Sustainability Politics

1 November 2012

October 2012

Massive Unreported Trade of Atlantic Bluefin Tuna Through Panama Uncovered

Sustainability Economics

31 October 2012

PNA Tuna Companies Accused of Failing to Apply MSC Principles

Sustainability Post-harvest

30 October 2012

John West Launches in Germany with 100 per cent Pole, Line Caught Tuna

Sustainability Marketing

29 October 2012

Sapmer Purse Seine Vessels get Friend of the Sea Certification

Sustainability Marketing

26 October 2012

Satellite Tagging Project for Atlantic Cod Receives More Funding

Sustainability Technology & equipment

25 October 2012

Scientists to Monitor Fish Flow Benefits

Health Sustainability

25 October 2012

Live Crayfish from the North Sea

Sustainability Politics

24 October 2012

Tuna Catch to Pick Up Once Again

Sustainability Economics

22 October 2012

Minister Urges Bluefin Tuna Research to Continue and TAC to Increase

Sustainability Breeding & genetics

22 October 2012

Link Between Carbon Dioxide and Blindness in Cod Explored

Health Welfare

22 October 2012

Based on extensive studies carried out in the last five years, University of Maine Ph.D. student Kevin Neves and the University of Maines Center for Cooperative Aquaculture Research (CCAR) Director Nick Brown have determined that cod living at high densities a…

How Fresh is Fresh? Perceptions, Experience When Buying, Consuming Fresh Cod

Sustainability Marketing

15 October 2012

Most of us do not buy fresh fish that was caught more than three days ago. But if we do not know the date of capture, we are devouring fish that is often far older, says Nofima Scientist Jens stli, and colleagues, who invited over 400 fishing customers in Norw…