Superior Fresh’s aquaponics facilty in Wisconsin is both the world’s largest aquaponics system and “the ultimate IMTA”, according to Dr Steve Summerfelt.
America’s largest land-based steelhead producer outlines how it has ironed out a number of early production issues as it attempts to reach its 1,200 tonne annual capacity.
With Seafood Expo North America on the horizon, it’s time for a delicious deep dive into the latest – and often novel – seafood launches of the year ahead. Whether you’re looking for something new to try, or want to up your lunch game, here’s what to look for …
Spotted sea trout, wolffish, tripletail, California halibut, southern flounder, lumpfish and greater amberjack are amongst the prime candidate species that might allow for the US to diversify its marine finfish aquaculture sector.
Having recently secured at least $30 million in funding to develop a novel system to revolutionise water-quality monitoring, Professor Chin-yuan Hsieh explains his ambitions in aquaculture.